national pork board

BARBECUE CHAMPIONS TEAM UP AGAINST HUNGER

BARBECUE CHAMPIONS TEAM UP AGAINST HUNGER

On Friday, April 17, eight of the barbecue cooks from the Whole Hog Barbecue Series spread out in the parking lot of the Vernon Malone Center—home to Inter-Faith Food Shuttle—to set up their pits and cook up 150 pork barbecue shoulders donated by the North Carolina Pork Council and the National Pork Board.